Dishes
Chilaquiles
One cup (170 g) has 25 g of carbohydrate, including 4 g of fiber.
Carbs in your portion
25 gcarbohydrate in 170 g
1.5 × 15 g carb portions
Fiber 4 g · Protein 18 g · 332 kcal
Nutrition per 100 g
| Calories | 195 |
|---|---|
| Total carbohydrate | 15 g |
| Dietary fiber | 2 g |
| Total sugars | 1 g |
| Added sugars | — |
| Protein | 11 g |
| Total fat | 11 g |
| Saturated fat | 5 g |
| Sodium | 365 mg |
Source: USDA FoodData Central, FNDDS 2021-2023 (Survey Foods), October 2024 (FDC ID 2708505), listed as “Chilaquiles”. Values marked — are not reported by the source. Total carbohydrate includes fiber.