Grains & bread
Pan dulce (Mexican sweet bread)
One slice (average weight of 1 slice) (63 g) has 36 g of carbohydrate, including 1 g of fiber.
Plate method group: Carbohydrate foods (as used in the ADA Diabetes Plate).
Carbs in your portion
36 gcarbohydrate in 63 g
2.5 × 15 g carb portions
Fiber 1 g · Protein 6 g · 231 kcal
Nutrition per 100 g
| Calories | 367 |
|---|---|
| Total carbohydrate | 56 g |
| Dietary fiber | 2 g |
| Total sugars | 13 g |
| Added sugars | — |
| Protein | 9 g |
| Total fat | 12 g |
| Saturated fat | 2 g |
| Sodium | 230 mg |
Source: USDA FoodData Central, SR Legacy, April 2018 (FDC ID 167935), listed as “Bread, pan dulce, sweet yeast bread”. Values marked — are not reported by the source. Total carbohydrate includes fiber.